Food Substitutes

Substitute for Milk

When you are cooking, especially baked goods, the likelihood of you needing to use milk in your recipe is quite high. For recipes such as pancakes, cakes, brownies, and pastries, milk is a staple ingredient.There is nothing more disappointing than reaching for the milk in your refrigerator, only to realize that you have actually run …

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Out Of Spelt Flour? Here Are The Best Spelt Flour Substitutes

Spelt flour is a less-common form of flour, derived from a grain that is botanically related to wheat. If you’re somebody who is sensitive to wheat, it’s possible that you’ve already heard of or tried spelt flour since it’s slightly lower in wheat than regular flour. It’s also a fantastic source of fiber, which eases digestion.However, …

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