Peaches are one of the most versatile fruits you can eat because there is so much you can do with them. Peaches aren’t just for fresh eating. You can use peaches to make delicious peach ice cream, pies, cobblers, and more.
To make these fried peach pies, you just need canned biscuits and canned sliced peaches, peaches in light syrup, or peach pie filling.
A pound cake is always delicious, and when you make the popular pound cake with canned peaches, you know you have a winning dessert.
This recipe teaches you how to create an easy brown sugar and butter sauce to stir your peaches into. Simply spoon them onto your bowl of ice cream and serve.
This recipe calls for fresh peaches, but you can use canned peaches in water for this. Be sure to get the peaches canned in water if you’re going to add your own sugar.