Deliciously Easy Crab Cake Recipe

Crab cakes are one of the most fun ways to feed seafood to a crowd, and this recipe for Old Bay Crab Cakes has only seven ingredients. Let’s dive in and learn all about this lump crab cake recipe.

- Crab meat - Panko    breadcrumbs - Parsley - Egg - Old Bay Seasoning - Dried mustard - Mayonnaise


How to make Crab Cake Recipe 

Combine breadcrumbs, chopped fresh parsley, crab meat, and Old Bay Seasoning in a medium-sized mixing bowl.

Mix until the ingredients are well incorporated. Don’t over-mix.

Put egg, mayo, and mustard in a small bowl and whisk together.

Combine the ingredients of both bowls. Stir well without over-mixing.

Place the mixture in the refrigerator and allow it to chill for 30 minutes. Meanwhile, grease a baking sheet or cookie sheet.

Swipe up for Full Recipe!