Throwing your pot roast in the crockpot is a great idea because it is an easy piece of meat to work with. Once your pot roast is done, you can shred it up and use it for so many different recipes.
Braising your chuck steak will make it taste delicious and moist. This is a great choice for your beef chuck steak recipes especially if you’re trying to impress someone with a gourmet-style dinner.
This recipe is definitely worth trying because once you taste the flavors of Montreal seasoning on your beef steak, you will be coming back for more.