How To Make Crispy Parmesan Crusted Chicken

If you are a big fan of chicken, cooking chicken dinners regularly then this is a recipe you will just love. This parmesan crusted chicken recipe is one of my favorites.

– Egg – Salt and pepper – Garlic powder – Italian seasoning – Parmesan cheese – Bread crumbs – Flour – Chicken breasts – Butter – Olive oil


How To Make Parmesan Crusted Chicken 

First of all, you want to dry the chicken with a paper towel and prepare two bowls. In one bowl you will put the egg, salt, pepper, garlic powder, and Italian seasoning. Don’t forget to whisk the egg mixture.

Your second bowl is for your parmesan, bread crumbs, and flour.

Now that your bowls are prepared with their individual mixtures, you need to soak the chicken breast piece into the egg and seasoning mixture, making sure that it is covered.

Once it is coated in this mixture, place it into your second bowl, coating it in the parmesan mixture. Do this side by side to ensure that every part of your chicken is coated in the tasty mixture. Do this for each chicken piece.

Get your skillet/pan (stainless steel or non-stick are the best in our opinion). Set it on medium heat and melt your butter and add in your olive oil.

Place your delicious parmesan crusted chicken pieces into your skillet/pan and cook for a few minutes on one side.

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