First of all, you want to dry the chicken with a paper towel and prepare two bowls. In one bowl you will put the egg, salt, pepper, garlic powder, and Italian seasoning. Don’t forget to whisk the egg mixture.
Once it is coated in this mixture, place it into your second bowl, coating it in the parmesan mixture. Do this side by side to ensure that every part of your chicken is coated in the tasty mixture. Do this for each chicken piece.