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Nutrition Label
Ice Cream Recipe Without Cream
Gluten-free:
Yes
Dairy-free:
Yes
Suitable for nut allergies:
Yes
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Prep Time
4
hrs
30
mins
Course
Dessert
Cuisine
Italian
Calories
175
kcal
Equipment
Ice cream maker
Bowl
Whisk
Ingredients
2
cans
of full-fat coconut cream. These should be about 14 ounces
½
cup
of sugar
2
tsp
vanilla extract
Pinch of salt
1
vanilla
bean
pod (optional)
Instructions
Place a mixing bowl into the freezer for a few hours or overnight.
Remove the bowl and add in all of your ingredients. Blend together until fully combined.
Pour your mixture into an ice cream maker. Begin churning until the mixture resembles a soft serve consistency.
Remove your ice cream from your ice cream maker and add into freezer safe containers.
Place your ice cream into the freezer for 4-6 hours before serving.
Nutrition
Calories:
175
kcal
Keyword
Ice Cream Recipe, Ice Cream Recipe Without Cream
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