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5 from 68 votes

Chocolate Chip Cookies Without Baking Soda or Baking Powder

Make the perfect chocolate chip cookies without baking soda or baking powder in minutes!
Course Dessert
Cuisine American
Keyword Chocolate Chip Cookies, Chocolate Chip Cookies Without Baking Soda, Chocolate Chip Cookies Without Baking Soda or Baking Powder, Chocolate Chip Cookies Without or Baking Powder
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 14 (1 cookie each)
Calories 127kcal


  • 1 large egg (cold)
  • ½ cup of butter (cold)
  • ½ cup of sugar (white or brown)
  • 1 cup of chocolate chips
  • 1 tsp of vanilla extract
  • 1 cup and 2 tbsp of all purpose flour


  • First, preheat your oven to 350 degrees fahrenheit. Then, line a cookie baking sheet with some parchment paper.
  • In a mixing bowl, beat together the butter and sugar until mixed. This will not turn fluffy as normal because the ingredients are cold.
  • Next, add in one egg, and a little vanilla extract, and beat together until combined.
  • Then, fold in the flour until mixed, before then folding in the chocolate chips.
  • Using a rounded tablespoon, you can then drop the cookies onto a cookie baking sheet.
  • Bake for 10 minutes.
  • Remove from the oven and leave to cool completely before serving up.


Calories: 127kcal | Carbohydrates: 16g | Protein: 1g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 22mg | Sodium: 33mg | Fiber: 1g | Sugar: 14g