How To Make Cheesecake Without Sour Cream

This cheesecake recipe without sour cream with a graham cracker crust is very tasty. You can make it a lemon cheesecake by adding lemon curd or lemon juice to this homemade cheesecake recipe.

– Cracker crumbs – Eggs – Melted butter – Sugar – Cheese – Greek yogurt – Vanilla Extract


How to Make Cheesecake Without Sour Cream

To begin, preheat your oven to 350 degrees Fahrenheit.

In a mixing bowl, add the graham cracker crumbs, sugar and melted butter. Combine the ingredients fully together and then press into a cheesecake tin.

Bake for 10-12 minutes. Wait for the cheesecake base to cool completely before moving onto the next step.

In another bowl, blend together the cream cheese, eggs, greek yogurt, sugar, vanilla extract and salt. You should keep mixing until you get a smooth consistency.

Spread the cheesecake filling onto the top of your base.

Place the cheesecake back into the oven for 50 minutes.

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