Delicious Oven Baked Chicken Tenders With Panko

Chicken tenders are a wonderful family dish. They please fussy eaters with their simplicity but they can be dressed up to suit fancier tastes too.

– Chicken Breasts  – Panko Bread crumbs – Mayonnaise  – Onion powder – Garlic powder – Salt – Pepper


How To Make Oven Baked Chicken Tenders

Line a baking sheet with parchment paper and set your oven to 375°F to preheat.

If you’re using fresh chicken breasts, cut them into strips. They should be about an inch wide.

Season the chicken strips with salt and pepper to taste.

In one bowl, prepare your breadcrumb mix. You’ll need to add the panko crumbs, the onion, and the garlic powder. Give it a good mix and set aside.

In a separate bowl, pour your mayo ready for coating. If you want to add a bit of spice to your tenders, add a few drops of sriracha, tabasco, or chipotle sauce.

Dunk your chicken strips into the mayonnaise making sure to coat them completely.

Swipe up for Full Recipe!