When you’re looking for something simple that can still make a big impact, try out this spicy enoki mushroom recipe.
The spicy flavor is going to make these mushrooms a hit at any party or gathering.
Miso soup is well known as a Japanese dish that can be eaten plain or along with other ingredients to make a full meal.
You can add tofu, scallions, and even seaweed to the soups to make it tastier and more filling.
This dish is going to take some patience to create but that’s what makes it so dang good.
For starters, have you ever heard of twisted tofu knots? Neither had we until we tried this recipe.
You won’t find an enoki mushroom taste with as much flavor as this enoki garlic and scallion dish because the flavors blend together perfectly to provide a party for your taste buds.