How to Cook Italian Sausage Perfectly
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If you’ve never cooked Italian sausages before, you might not know where to even start. So we’ve put together this simple guide with the main different methods and some tips and advice!
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– Italian Sausage – Beer – Water – Onion – Vegetable oil – Salt – Pepper – Dijon Mustard
INGREDIENTS
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How to Cook Italian Sausage Perfectly
Place the slices of onion at the bottom of a large pan.
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Use a fork to poke holes into the sausages and place the sausages on top of the layer of onions, in the pan.
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Add the beer and water into the pan, and place the pan on medium heat to let it all simmer.
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Leave for around 5 minutes, until the sausages are half-cooked, then remove them from the pan.
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Preheat the grill to a medium-high heat while you let the sausages sit for around 2 minutes.
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Brush the sausages lightly with some oil and place them on the grill, leaving enough space between them.
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