Delicious Popeye’s Biscuits Recipe to Make at Home

Popeyes buttermilk biscuits are perfectly dense, buttery, and incredibly flaky.  A Popeyes biscuit is also delicious as a decadent dessert when it’s served hot and drizzled with warm honey or served with preserves.

– All-purpose flour – Butter – Salt – Sugar – Baking soda – Baking powder – Milk – Buttermilk – Melted butter


How To Make Popeye’s Biscuits Recipe 

Preheat your oven to 400 degrees Fahrenheit and grease a cookie sheet or baking pan.

Mix the flour, salt, sugar, baking soda, and baking powder in a medium-sized or large bowl to make your dry mixture.

Slice the cold butter into small slices and add it to your bowl of biscuit mix dry ingredients.

Use a pastry cutter, pastry blender, or knife to cut the butter into small pea-sized pieces.

Stir in the milk and buttermilk gently until your dough forms.

After you have mixed your wet and dry ingredients together, your dough is ready.

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