16+ Delicious Hibachi Recipes


The word “hibachi” translates to “fire bowl,” and while some of the homemade hibachi recipe ideas on this list are spicy, hibachi is more about cooking up tasty meat and vegetables.

Are you ready to learn some great hibachi cooking ideas and how to make hibachi at home? Let’s check out these 16 delicious hibachi recipes with all types of hibachi ingredients.

Hibachi Salmon

Did you know you can make hibachi fish? This hibachi salmon recipe is delicious and cooks up quickly. For the hibachi salmon, you need garlic, ginger, fresh lemon juice  and black pepper.

Japanese-Style Grilled Fish

To cook an entire whole fish in Japanese cuisine, grilling is one of the easiest ways to bring a delicious fish meal to the dinner table.

Hibachi Zucchini

This hibachi zucchini recipe is a great side dish to serve with hibachi steak, hibachi chicken, or hibachi shrimp. You don’t even need a hibachi grill to make this hibachi zucchini.

Hibachi Shrimp

This hibachi shrimp recipe is as easy as can be and packs a powerful protein punch. In less than five minutes, you can prep this shrimp and be off to a good start at having dinner on the table quickly.

Benihana Hibachi Steak and Mushrooms

This hibachi steak recipe is very similar to the hibachi steak and mushrooms that are served at Benihana, the most famous hibachi restaurant.

Hibachi Sweet Carrots

To make this carrot dish, you need julienned carrots, sesame oil, soy sauce, mirin, maple syrup, and toasted sesame seeds. You can serve this carrot side dish as a side for hibachi meals.

Swipe up to learn more!