Food Substitutes

Best Apple Cider Vinegar Substitutes from Our Kitchen

apple cider vinegar with an apple

If you are halfway through a recipe and suddenly realize that you have no cider vinegar, don’t worry! Here are 14 Apple Cider Vinegar Substitutes to help you out with your baking, preserving, and cooking. These are some alternatives that you can make from items you may already have in your pantry. Apple cider vinegar adds tons of …

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Best Buttermilk Substitute: We Test 6 Options

There’s nothing worse than realizing you’ve run out of an ingredient when you’re in the middle of baking. Back in our grandparents’ day, it seemed that everyone always had buttermilk in the fridge or “icebox” (as my grandmother called it). Buttermilk was widely available because many people kept their own dairy cattle. But also, buttermilk …

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9 Substitutes For Manchego Cheese That Are Just As Gooey

9 Equally Gooey and Runny Substitutes for Manchego Cheese

There’s nothing better than cheese. Scratch that. There is something better than cheese, and that is melted cheese. Melted cheese can provide the perfect sauce to any meal, and it can also make an excellent dip. Manchego cheese is unique, and we love how melty it gets when heated. You can use manchego cheese for …

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7 Best Mascarpone Cheese Substitutes

Mascarpone is an Italian double or triple cream cheese that plays an essential role in creating a variety of creamy dishes. There is a Mascarpone substitute for all of your baked goods. Mascarpone cheese is an amazingly creamy cheese that’s used in all types of recipes. This delicious Italian cheese can be used to top fruit as a …

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7 Best Vegetable Oil Substitutes For Brownies and Other Recipes

Have You Tried These 7 Vegetable Oil Substitutes For Brownies

Is there anything better than the delicious taste of gooey, homemade brownies? If you’re in a bind without any vegetable oil to make your favorite brownie recipe (or any other recipe that requires vegetable oil), it isn’t the end of the world! Where did brownies originate? It seems like they’ve been around forever, but food …

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