Who doesn’t love taco dinners? The good news is that with tons of taco recipes online, you can have different taco dinner ideas for every Taco Tuesday for a year!
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How did Taco Tuesday become a beloved family tradition? We’re not sure, but we do know that we’re here for it. There are traditional crunch tacos, but you can also try lots of creative taco ideas, too. How about fish tacos or shrimp tacos? We also love healthy veggie tacos.
Taco ideas range from basic street tacos, to traditional Tex-Mex ground beef tacos, and the best taco recipes with exotic ingredients, salsas, and spices.
Tacos have become a beloved staple in contemporary cuisine, enjoyed by millions across the world. The beauty of tacos lies in their versatility, as they can be customized to cater to a wide range of taste preferences and dietary needs. This article aims to explore various delectable taco recipes that will surely impress even the most discerning palates.
The world of taco recipes is immensely diverse, ranging from the traditional classics to innovative creations inspired by global flavors. Whether one prefers the comforting tastes of a classic taco or wants to experiment with unconventional ingredients, there is a recipe tailored to suit everyone’s preferences.
Highlighted in this article are some unique and flavorful taco recipes that showcase the boundless possibilities that can be achieved when combining various ingredients and seasonings. With these expertly crafted recipes at your fingertips, you can confidently create a fantastic taco feast and delight in the endless combinations of this culinary favorite.
In addition to classic ground beef tacos, you can also enjoy fish tacos, beef tacos, chicken tacos, fish tacos, and veggie tacos.
Are you ready to discover a new favorite recipe for tacos? Let’s check out these 40 delicious taco recipes below.
We’ll start this list with one of our very own recipes. Traditional Mexican tacos are absolutely delicious, and what’s not to love?
Whether you prefer your tacos with flour tortillas or corn tortillas, these tacos are crowd pleasers.
For the best taco toppings, offer your Mexican tacos with guacamole or diced avocado, salsa, sour cream, and pico de gallo.
For side dishes, you can serve your tacos with beans and Mexican rice.
We absolutely adore the idea of sweet potato tacos, and the avocado chunks in these tacos make this a great healthy taco recipe.
Other ingredients include black beans, chili powder, and a delicious Greek yogurt and avocado sauce.
Top these vegetarian tacos with diced scallions (green onions), crumbled cotija cheese or feta cheese, fresh cilantro, and microgreens.
We are all about fusion foods, and these Jamaican jerk chicken tacos are addictive.
You can use store-bought jerk seasoning for this recipe.
Serve your tacos with a delicious pineapple orange salsa and spicy cream that’s made with hot sauce.
Tacos Al Pastor is made with thin slices of pork that have been marinated in a mixture that includes orange juice, vinegar, ancho chili powder, garlic, adobo pepper, pineapple, and Mexican oregano.
Serve these yummy tacos with red onion and fresh chopped cilantro.
Vegan and vegetarian eaters can enjoy tacos just as much as the devoted carnivore.
If you’re wanting something besides traditional beans or tofu, give seitan a try.
Seitan is created from gluten that is rich in protein, and it can be shaped into various styles for different recipe ideas.
This vegan tacos recipe is stuffed with delicious veggies and ingredients, including soy sauce, zucchini, chili powder, cumin, smoked paprika, bell pepper, tomato, and mushrooms.
Easy ground beef tacos are a staple in most American homes.
Can you even imagine Taco Tuesday without occasionally having a big batch of classic ground beef tacos with warm taco shells?
Sometimes ground beef tacos are served in a crispy taco shell, but you can also use a corn tortilla or flour tortilla.
In addition to ground beef tacos, you can also make tacos using ground turkey or ground chicken.
7. Steak Tacos
For steak tacos, you can use any cut of beef steak, but steak tacos are particularly delicious when made with flank steak.
The spices in this recipe for steak tacos include cinnamon, chili powder, smoked paprika, garlic powder, onion powder, oregano, and black pepper.
Serve these steak tacos with chopped red onion, sliced avocado (or guacamole), chopped cilantro, and queso fresco.
Whether you’re in the streets in Mexico or the downtown area of most U.S. cities, you have probably enjoyed delicious Mexican street tacos.
Often, you can buy Mexican street tacos from a food truck, but with this easy recipe, you can also cook beef tacos right in your own kitchen.
Thai food anyone? Yes, you can enjoy Thai food on Taco Tuesday.
The secret to these Thai chicken tacos is in the ingredients: chicken thighs, brown sugar, tamari, Thai fish sauce, sambal oelek, sriracha sauce, garlic, and fresh ginger.
The peanut sauce is made with natural creamy peanut butter, lime juice, and tamari.
For these spicy shrimp tacos, you don’t have to pull out your deep fryer.
Serve these shrimp tacos with cabbage slaw with a creamy sauce.
Pork tacos are delicious, but when you add some delicious sauce like this pineapple salsa recipe, you have a fusion meal of Hawaiian and Mexican flavors.
The taco meat is seasoned with brown sugar, red pepper flakes, minced garlic, and soy sauce.
It’s great to have some ground beef taco meat already cooked and frozen in individual servings in the freezer.
Then, when you want a quick taco dinner (or some taco meat for nachos, burritos, taco salad, or taco soup), all you have to do is pop a freezer bag full of taco meat into the microwave to thaw.
Cooking up a big batch of meat with taco seasoning in the Instant Pot is a winning idea.
The next time you cook a delicious carne asada dinner, be sure to pop a couple of extra steaks on the grill.
Why? Because the next day, you can use the carne asada to make these delicious grilled steak tacos.
Serve your carne asada tacos with diced avocado, onion, cotija cheese, and fresh cilantro.
There’s no need to heat up your kitchen when you’re craving some delicious barbacoa pork tacos.
With this recipe, you cook the pork shoulder (also known as a Boston butt roast) in your slow cooker.
Crock Pot pork shoulder results in beautifully tender shredded pork that’s seasoned with tomato paste, taco seasoning, and light brown sugar.
Salsa verde is made from white onions, tomatillos, cilantro, and jalapeno pepper.
This green sauce is different from red salsa, but it has a unique flavor all its own.
Do you need another reason to love these chicken tacos? You can make them in the Instant Pot.
Hawaiian cuisine meets Mexican food with these interesting and delicious tacos.
The meat is glazed with a sauce that includes pineapple juice, brown sugar, soy sauce, ketchup, rice vinegar, garlic, grated ginger, and sriracha sauce.
Spicy shrimp tacos have been popular for a long time, and you can make shrimp tacos with fried shrimp or grilled shrimp.
This shrimp tacos recipe uses grilled shrimp that is seasoned with garlic, cumin, lime zest, fresh lime juice, and chopped cilantro.
Serve these shrimp tacos with the cabbage slaw recipe that’s made with green cabbage, red onion, lime juice, and avocado slices.
Delicious Mexican street corn is yummy and fun to eat, and we love the idea of using this tasty grilled corn to make unique tacos.
You can use chicken breasts, chicken thighs, or chicken tenders to make these tacos.
This beef barbacoa recipe turns out best if you cook it in your slow cooker so it’s perfectly tender.
Once you have your shredded beef barbacoa, you can use it not just in beef tacos, but also for soup, quesadillas, salads, burritos, and more.
Mango salsa is great to have in the fridge because you can use it on grilled chicken, grilled fish, and yes, for shrimp tacos.
This recipe also includes instructions for making avocado crema using sour cream, mayonnaise, fresh lime juice, avocado, cumin, garlic powder, and sea salt.
Slow cooker meals are great because you can put dinner in the Crock Pot and it will be ready to serve when you get home after a hard day at work.
This chicken tacos recipe has just three ingredients: salsa, taco seasoning, and chicken breasts.
22. Easy Fish Tacos
Fish tacos have become more popular than ever, and we are all about finding recipes that are easy to follow.
For these tacos, you start with cod or tilapia fish fillets, and the fish is rubbed with flavorful spices.
This tacos recipe allows you to cook up a mixture of good ingredients in the slow cooker, so your Taco Tuesday main dish will be ready when you and the family get home after a busy day.
Put all of these ingredients into your slow cooker: chicken breasts, salsa (or hot sauce), corn, diced onion, chopped peppers, chili powder, and paprika.
For a completely different taco night, try these unique tacos that are made with seared sea scallops.
For the pineapple salsa, you need cherry tomatoes, fresh cucumber, red onion, pineapple, jalapeno pepper, cilantro, and fresh lime juice.
Serve these delicious tacos with shredded lettuce and your perfect pineapple sauce.
Turkey tacos give you a taco dinner with far less fat and calories.
You can make these turkey tacos with ground turkey or leftover shredded turkey.
This taco recipe calls for a refried bean mixture, but you can use whatever types of beans you like.
Use store-bought taco seasoning or homemade taco seasoning.
Fusion foods are all the rage, and we can think of few better combinations than Korean beef and Mexican tacos.
For these beef tacos, you need flank steak, purple cabbage, avocado, and cilantro.
The taco sauce is made with garlic powder, sriracha sauce, mayonnaise, sour cream, and fresh lime juice.
Who doesn’t love a good copycat recipe?
This recipe for the chicken wonton tacos we love at Applebee’s will satisfy the entire family.
Be sure to serve your chicken wonton tacos with Asian slaw that’s made with sesame oil, rice vinegar, honey, and soy sauce.
Do you fancy the idea of vegetarian tacos or vegan tacos? It’s easy to whip up a vegetarian taco dinner.
The great thing about tacos is that there are unlimited ways to enjoy them. You can have cauliflower tacos, black bean tacos, mushroom tacos, and nearly any combination of veggie tacos you can imagine.
29. Breakfast Tacos
What goes in breakfast tacos? Whatever you want!
You can make breakfast tacos with savory chorizo sausage, or you can make egg breakfast tacos.
Serve your breakfast tacos with cheddar cheese and hot sauce.
When you’re craving chicken tacos, you can’t go wrong with this recipe for easy chicken tacos.
Cook the chicken slowly and low in the slow cooker, and season it liberally with chili powder (or chili sauce), garlic powder, onion powder, cumin, oregano, paprika, and chipotle chili powder.
Shrimp tacos with creamy bang bang sauce sound delicious, don’t they?
Spicy bang bang sauce has been hugely popular in the last few years, and for good reason.
This sweet and spicy sauce is made with olive oil mayonnaise, hot sauce, Thai sweet chili sauce, zested lime, and sea salt.
Drizzle the bang bang sauce over your shrimp tacos.
If you love Taco Bell’s Double Decker Tacos, you’re going to appreciate this copycat recipe.
For these tacos, you need hard taco shells, flour tortillas, refried beans, and taco meat (beef or chicken).
Sriracha sauce has been having a moment for a few years now, and we are loving every minute of it.
This taco meat is cooked in the Instant Pot, so it’s quick and easy.
All you have to do is place the chicken breasts, lime juice, chicken broth, soy sauce, and sriracha sauce in the Instant Pot and wait for dinner.
34. Salmon Tacos
It seems like we talk a lot about using leftover grilled meat to make tacos, but it’s such a great idea.
The next time you grill salmon, grill some extra filets and you can make these yummy healthy tacos the next day.
Serve them with your pineapple mango salsa.
Crispy carnitas is always a treat, and you can use the leftovers after your big Mexican food feast to make these delicious carnitas tacos.
We love cooking boneless pork shoulder or butt in the slow cooker because the meat becomes so very tender.
For this recipe, you need fresh orange juice, lime juice, and a can of Coca-Cola.
36. Baja Fish Tacos
Grilled fish tacos are an excellent way to enjoy a different type of taco dinner.
For these fish tacos, cod is battered with a beer batter and fried until it’s golden brown.
The fish tacos are topped with a smoky chipotle sauce and cabbage slaw with a creamy sauce.
37. Birria Tacos
To make birria tacos, you need delicious birria beef.
The birria beef is loaded into corn tortillas that have been dipped in broth.
Then, the whole delicious mess is fried until it’s crispy.
Do you love beer-battered fish? Well, how about using some of that delicious fish to make these fish tacos?
Use a Mexican beer for the marinade and batter. When the tacos are done, drizzle them with a creamy Baja sauce that’s made with loads of spices.
How about something utterly unique for Taco Tuesday?
Navajo tacos are tacos that are created with Indian Fry Bread.
This delicious bread is topped with black beans (or any type of beans) and a ground beef mixture.
Do you want to cook a bunch of tacos at once and serve them to your family or a crowd of friends? If so, these baked chicken tacos are perfect.
This recipe calls for crunchy taco shells, and the ones with a flat bottom are ideal. You can also make these baked tacos with beef or pork.
When you have leftover roasted chicken, consider shredding it and using it the next day to make these delicious chicken tacos.
Chicken tinga is a dish from the Puebla area in Mexico.
For chicken tinga, the shredded chicken is cooked in a spicy tomato sauce and served with corn tortillas.
What is the best taco recipe? In our opinion, the best tacos are the recipes for tacos that make your family sing the chef’s praises. Do you want to try to make your own homemade taco seasoning mix for your taco recipe ideas? Try this taco seasoning recipe to make the best tacos, hands down.
Our 40+ BEST Taco Recipes (+Classic Ground Beef Tacos)
- Cooked ground beef seasoned with taco seasoning
- 1/2 cup tomato sauce
- Taco shells or corn tortillas
- 1/2 cup cooking oil
- Cook the ground beef with homemade or store-bought taco seasoning.
- Season the meat with tomato sauce and simmer 5 minutes
- Add meat to taco shells.
- Top with desired toppings.
Use in or with your favorite recipe.