Cassie Marshall

Cassie brings decades of experience to the Kitchen Community. She is a noted chef and avid gardener. Her new book "Healthy Eating Through the Garden" will be released shortly. When not writing or speaking about food and gardens Cassie can be found puttering around farmer's markets and greenhouses looking for the next great idea.

Cassie M Marshall

Guide to Blue Curacao

Blue lagoon cocktail with blue curacao liqueur, vodka, lemon juice and soda.

When you throw blue curacao into a drink it transforms it into something magical. If there’s one liqueur that best represents a tropical vacation, it has to be Blue Curacao. This sweet, fruity liqueur has an unmistakable tropical flavor that’s clean, pure, and simple. And the color is the perfect shade of island blue that

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