Cassie Marshall

Cassie brings decades of experience to the Kitchen Community. She is a noted chef and avid gardener. Her new book "Healthy Eating Through the Garden" will be released shortly. When not writing or speaking about food and gardens Cassie can be found puttering around farmer's markets and greenhouses looking for the next great idea.

Cassie M Marshall

Our Best New Vegan Sandwiches

Vegan sandwiches offer a world of flavors and textures that work for any meal. You don’t need meat or dairy to create a satisfying sandwich that keeps you full and tastes great. Plant-based ingredients like chickpeas, tofu, jackfruit, and fresh vegetables can be turned into filling meals that anyone can enjoy. You’ll find options that […]

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Our Best New Vegan Dinner Recipes

Vegan dinners can be just as satisfying and flavorful as any meal that includes meat or dairy. Whether you want to add more plant-based meals to your week or you already follow a vegan diet, having a collection of reliable recipes makes cooking easier. These vegan dinner recipes use ingredients like tofu, tempeh, legumes, and

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Our Best New Taco Recipes

Tacos bring flavor and fun to any meal. They work for quick weeknight dinners or when you have friends over. You can fill them with almost anything. Add your favorite toppings to make them your own. This collection includes recipes for meat lovers, seafood fans, and vegetarians, plus tips to help you make restaurant-quality tacos

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Our Best New Summer Soup Recipes

Soup doesn’t have to be reserved for cold winter nights. During the warmer months, a bowl of the right soup can be light, refreshing, and perfect for long summer days. Summer soups make use of seasonal vegetables like tomatoes, zucchini, corn, and cucumbers. Many can be served cold to help you stay cool. You can

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Our Best New Summer Dinner Ideas

Summer brings warmer weather and longer days. It’s time to rethink your dinner plans. When the temperature rises, heavy meals and hot kitchens become less appealing. Fresh, lighter options keep you comfortable and out of the kitchen for hours. The best summer dinners combine seasonal ingredients with simple cooking methods that keep your kitchen cool

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Our Best New Summer Desserts

Summer desserts let you take advantage of fresh seasonal fruit and keep things cool when the weather heats up. These treats combine bright flavors with simple preparation methods that won’t leave you stuck in a hot kitchen. The best summer desserts feature fresh berries, stone fruits, and citrus in recipes that range from classic cobblers

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Our Best New Summer Cocktails

Summer brings longer days and warmer weather, which means it’s time to enjoy cold, refreshing drinks. The right cocktail can make any gathering more fun, whether you’re relaxing by the pool or hosting friends for dinner. From fruity tropical flavors to herb-infused creations, summer cocktails use seasonal ingredients that taste great and help you cool

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Our Best New Steak Recipes for Every Occasion

Cooking a great steak at home doesn’t have to be difficult or intimidating. With the right techniques and recipes, you can create restaurant-quality meals in your own kitchen. Whether you prefer simple pan-seared cuts or want to try advanced methods, you can learn to cook steak perfectly every time. This collection of steak recipes covers

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Our Best New Spring Cocktail Recipes

Spring brings warmer weather and fresh ingredients perfect for making drinks that match the season. When flowers bloom and gardens grow, it’s the right time to try new cocktails with ingredients like strawberries, herbs, and citrus. These spring cocktail recipes show you how to make drinks at home using seasonal flavors like cherry blossom, lavender,

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Our Best New Sides To Serve with Scallops

Scallops are a delicate seafood that deserves sides that match their light, sweet flavor. When you cook scallops, you want to pair them with dishes that support their taste without covering it up. The right side dish can turn a simple scallop dinner into something special. The best sides for scallops include fresh vegetables, creamy

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