Cassie Marshall

Mushrooms are a staple ingredient in a plethora of recipes, and they’re popular around the world due to their versatility and meaty texture. Discovering the delicious world of mushrooms is a wonderful way to add lots of nutritious value to your diet and expand your culinary horizons with new flavors and textures you may never […]

Are you wondering what to make with mushrooms? It’s the eternal question! Mushrooms are a fantastic ingredient to really liven up just about any dish. Plus, they make for incredible side dishes and even main courses. However, you can’t just pick any mushroom from your yard and eat it. This is because only 4-5 percent

If you love mushrooms, you’re probably familiar with the gorgeous and delicious shiitake mushroom. Shiitake mushrooms are by far among some of the tastiest mushrooms you can use in any recipe. Unfortunately, they can also be pretty hard to find at your local grocery store. Often, you can find some for sale at specialty grocery

You might not have heard of lion’s mane mushroom before but the taste is unique compared to other mushrooms so you have to give it a try. Did you know that you can buy coffee that’s made with coffee grounds and Lions Mane mushrooms? Lions Mane mushrooms came to prominence during World War II when

When regular sized mushrooms aren’t enough you need yourself a king oyster mushroom. King oyster mushrooms are indeed a king-sized mushroom experience. They are another favorite type of mushrooms used in many vegan recipes to replicate the texture of meat and can be seasoned well enough even to fool the taste buds. These hearty mushrooms

Oyster mushrooms aren’t nearly as popular as some of the other types of mushrooms out there but they taste just as good. Oyster mushrooms are another variety of mushrooms that allow you to explore new alternatives to classic dishes and create whole new culinary experiences. They can be prepared imaginable and served as appetizers, side

You won’t find the enoki mushroom on as many restaurant menus in America and it’s a shame because this Asian delicacy really has its own unique flavor. Enoki mushrooms are a very unusual-looking variety that looks more like bean sprouts than mushrooms. Like shitake mushrooms, they can be tough to find, and you’ll likely have

The hen of the woods mushroom deliver a savory, earthy flavor that’s absolutely like nothing else you’ve tasted. This mushroom is absolutely fantastic in so many dishes or just by itself when it’s roasted or sautéed. Also known as Maitake mushrooms, Hen of the Woods mushrooms have been eaten by mushroom enthusiasts and foragers for

One of the most popular mushrooms to use in cooking is the cremini mushrooms and it’s easy to see why. Cremini mushrooms are among the most popular mushrooms found in nearly every grocery store. Many confuse them for white mushrooms, and in truth, they are the same mushroom, except cremini mushrooms are harvested at a