Cassie Marshall

Cassie brings decades of experience to the Kitchen Community. She is a noted chef and avid gardener. Her new book "Healthy Eating Through the Garden" will be released shortly. When not writing or speaking about food and gardens Cassie can be found puttering around farmer's markets and greenhouses looking for the next great idea.

Cassie M Marshall

Our Best New Brandy Cocktails

Brandy offers a world of cocktail possibilities that range from simple and refreshing to rich and complex. This spirit works well in both classic drinks and modern creations, making it a versatile choice for any occasion. Whether you want something light and bubbly or a drink with depth and warmth, brandy cocktails can meet your […]

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Our Best New Breakfast for Dinner Recipes

Breakfast for dinner turns traditional meal planning on its head and makes weeknight cooking easier. You can serve pancakes, eggs, and waffles at the end of the day instead of rushing to prepare them in the morning. This approach saves time and brings comfort food to your dinner table. Breakfast dishes work well for dinner

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Our Best New Breakfast Ideas for Kids

Getting kids fed before school or weekend activities can feel like a challenge. Many children are picky eaters or rush through the morning routine. Finding breakfast options that are both nutritious and appealing to kids can make mornings easier for your whole family. The best breakfast ideas combine foods that kids actually want to eat

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Our Best New Breakfast Sandwich Ideas

Breakfast sandwiches solve one of the biggest morning challenges: getting a filling meal when you’re short on time. They pack protein, carbs, and flavor between two pieces of bread, making them easy to eat at home or take with you. Whether you prefer classic combinations or want to try something new, there’s a breakfast sandwich

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Our Best New Brisket Sides

Brisket brings bold, smoky flavor to the table, but it needs the right sides to complete the meal. The meat is rich and tender on its own, yet something is missing without dishes that add contrast, balance, and variety. The best brisket sides range from creamy and comforting to fresh and tangy. Some options provide

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Our Best New Brisket Sides

Brisket is a rich, flavorful meat that deserves side dishes that match its quality. Whether you’re smoking a brisket for a backyard barbecue or preparing one for a family dinner, the sides you choose matter. The right sides can balance the bold taste of brisket and make your meal more enjoyable. You want sides that

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Our Best New Broccoli Recipes

Broccoli is a green vegetable that works well in many types of dishes. You can roast it, steam it, add it to soups, or mix it into casseroles and pasta dishes. This collection of recipes will show you simple and tasty ways to cook broccoli for any meal. Whether you want a quick side dish

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Our Best New Brunch Recipes

Brunch brings together the best parts of breakfast and lunch into one relaxed meal. It’s perfect for lazy weekends when you want to sleep in but still enjoy a good meal with family or friends. This collection includes both sweet and savory recipes that will help you create a satisfying brunch spread at home. You’ll

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Our Best New Bundt Cake Recipes for Every Occasion

Bundt cakes are a simple way to make desserts that look beautiful without much effort. The special pan creates a pretty shape that makes any cake look fancy. These cakes work well for parties, family dinners, or just a regular weeknight treat. Bundt cakes are easy to bake and come in many different flavors to

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Our Best New Cajun Recipes

Cajun cooking brings the bold tastes of Louisiana into your home kitchen. This style of food mixes French cooking methods with Southern ingredients to create meals that are rich and full of flavor. You don’t need special training or rare ingredients to make these dishes. These recipes will help you make classic Cajun meals like

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